What you need to know about Aomori apples from Japan

The country experienced major political changes in 1868, leaving former samurai jobless, as explained by Takahisa Kudo of the Apple Association of Aomori Prefecture. live japan. To combat this problem, the new government gave the samurai fruit trees and introduced them to fruit growing in an effort to help them avoid unemployment.

Despite the prefecture’s cold climate, which is not suitable for growing apples, the industry has flourished. Kudo thinks this is due to the tenacity of the samurai; Samurai culture was steeped in a deep sense of pride and responsibility, so failure was not an option.

Although there is not a single variety of Aomori, Dark Atlas explains that the area is known for Fuji apples, the most popular apple in Japan. Contrary to popular belief, the apple is named after the city of Aomori, Fujisaki, and not Mount Fuji. Fuji apples were first developed in Fujisaki in 1939 when researchers attempted to create a better apple. World War II wreaked havoc on the apple industry, so the new variety was not released to the public until 1962, but it quickly became a hit.

However, the prefecture also produces a wide variety of other apples. According to Live Japan, these include Sekai Ichi apples, which have the distinction of being one of the largest apple varieties in the world, tart and crispy Kogyoku apples, and sweet and yellow Orin apples.